agoodwinsmith: (Default)
agoodwinsmith ([personal profile] agoodwinsmith) wrote2022-03-17 07:06 pm
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Spinach & Quinoa reprise

You may recall that I posted the original recipe here:
https://agoodwinsmith.dreamwidth.org/209789.html

I make it often and I really like it. I am able to tolerate more fats these days, and adding parmesan cheese to it is amazing. Omity nomity.

Today I also used a box of Pho broth, which is 900 ml (3.8 cups), and while it took a little longer to absorb/evaporate, it is fine and tasty.

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